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Find and share your favorite United Methodist recipes from today and yesterday on our Pinterest page.
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Capirotada: Lenten bread pudding
Capirotada is a bread pudding eaten throughout Mexico during Lent and especially on Good Friday. United Methodist Bilha Alegria shares the recipe, in which each ingredient has a symbolic reference.
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Capirotada: Lenten bread pudding
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Tennessee Taco Soup Mix recipe
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Fried pies handed down, golden brown
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Raspberry Jello with Azuki Beans
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Evil Jungle Prince
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Aglio Olio Pascua
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Oxtail Soup Pascua
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Hawaiian Rainbow Jello
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Cookies and Holiday Treats
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Vintage Methodist Recipes
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Recipes from the Panaderia
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Wojapi (Berry Sauce)
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Inspiring UM Table Videos
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How We Serve
Church Grows Community in a Garden
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Church Brings Back Family Dinners
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How We Serve
Volunteers Bridge Farm to Food Pantry
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How We Serve
United Methodist Hunters Feed Nonprofits
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How We Serve
Youth Share Thanksgiving Meals
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Ways We Grow
LifeLine Toledo Community Dinners in Pastor's Home
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How We Serve
Church Pizza Oven Feeds Community
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Mission and Ministry
Church Reduces Food Waste at Campus Kitchen
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How We Serve
Young Food Network Star Cooks for Church
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Ways We Grow
Home Church Feeds Souls, Stomachs
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Ways We Grow
Church in a Diner: A Casual Experience
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Ways We Grow
United Methodist Fish Fry Nets Disciples
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Our History
Church Cookbooks Offer a Taste of Methodist History
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How We Serve
Thanksgiving for Military and First Responders
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Ways We Grow
UMTV: Thanksgiving for International Students
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