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Items Tagged "Fair Labor Practices"

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Tip workers legally earn just $2.13 an hour, a figure that has not changed in over 20 years. A book by Saru Jayaraman titled, “Behind the Kitchen Door” helps readers see through the eyes of the worker and the need for a change in a system making workers dependent on their customers’ tips to make a living. “Behind the Kitchen Door” will be part of the United Methodist Women’s 2015 reading program.

Serving up fair wages should be number one tip

"Behind the Kitchen Door," a book advocating for fair wages for restaurant workers, is on the 2015 reading list for United Methodist Women. Read More